If you’ve never made homemade lasagna before, you should definitely try this recipe! It has been given rave reviews from everyone who tries it. These noodles always cook perfectly al dente, and the lasagna noodles fit perfectly in a 9×13 inch baking dish! No cutting or breaking noodles to try and cover the dish, it’s just three noodles for each layer. Barilla pasta is known around the world for its high quality pasta. I’ve tried many different brands of lasagna noodles, but this is the first time I’ve made it with Barilla’s noodles. It can also be made ahead of time and frozen for an easy meal in the future. It’s perfect as a weeknight family meal, but just as great for a Sunday dinner with company. One of the things I love about lasagna is it’s versatility. He was disappointed when it was all gone and he couldn’t have more the day after that! He even requested it for lunch at school the next day. I’m fairly certain he ate more then anyone else at the table (he’s the youngest!). My six year old ate his plate of lasagna so fast we were a little bit concerned he might make himself sick. It is fast becoming one of my kid’s favourite meals too! A thick and chunky meat sauce, lots of cheese, and tender noodles are layered together to make a big pan of cheesy comfort food. This homemade lasagna is my mom’s recipe, and it was always a treat when I was growing up. It’s World Pasta Day today – so I am bringing you my all-time favourite pasta recipe! A thick and chunky meat sauce and lots of cheese, layered with tender pasta – perfect comfort food!ĭisclaimer: This post has been sponsored by Barilla Canada, and I have been provided with product and compensated for my time. Homemade lasagna is one of my family’s favourite meals.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |